Special Event, Good Food

Argentinian Cooking with Maria (30 June 2024)


30 Jun 2024

Flavour and Haver Cook School, 66/68 Jane Street, Edinburgh, EH6 5HG

£55 (concession £45)

Join Maria from The Edinburgh Canape Company on Sunday 30 June from 11am - 2pm and enjoy a morning learning to make Argentinian empanadas (fish and vegetable) and a selection of salsas.

Empanadas are a type of baked or fried pastries with a variety of fillings. Empanadas were originally taken from European immigrants from Galicia, Spain, but later modified with local ingredients and now enjoyed all over Argentina.

We will make both a vegetable and a fish version, you can make some of each or choose just one filling to make if vegetarian. 

A light lunch is included. 

Concession tickets

Cyrenians is committed to accessibility and offers a concession rate for those who are group booking (booking of two or more tickets in one order), children aged under 12 or unemployed, on a low income, on benefits or retired. 

About our events

By participating in our events you are directly supporting the work we do with people taking the first steps on their own food journeys, whether this is learning the basics of food hygiene and cooking, or receiving support via our flatpack meals services and community pantries. Thank you for choosing to participate in an event that makes a difference. 


This event will be taking place at our Flavour and Haver cook school in Leith, a short walk from Leith Walk and Pilrig Park. Accessible through Lothian Buses via Leith Walk, Great Junction Street and Bonnington Road. 

If you'd like further information

Please contact us at sueoneill-berest@cyrenians.scot or call: 0131 554 3900 ext.3